50 g / pack

NORMOCOLESTEROL – Tea (50 g) – A unique combination of herbs recommended to maintain normal cholesterol and fat in blood.

It contributes to maintaining the normal blood cholesterol and fat concentration and detoxification of the body.


NORMOCOLESTEROL Tea – A unique combination of herbs recommended to maintain normal cholesterol and fat in blood.

The “Secrets of Longevity” gamma of medicinal teas is signed by the Romanian phytotherapist Acad. Dr. Farm. OVIDIU BOJOR and is based on revolutionary formulas, designed to address groups and subgroups of affections. Each product is customized for certain illnesses to achieve maximum effect.

7 Reasons to Use Compound Teas:

  • Teas are made after recipes tested over time by Acad. Prof. Dr. Farm. OVIDIU BOJOR
  • The therapeutic efficiency is significantly enhanced by the synergistic action of the plants in the composition.
  • Plants are not thermally or chemically treated,
  • The taste and therapeutic properties are optimal due to the use of a specific plant cutting process, not grinding.
  • The plants in the composition are carefully selected and studied from a medical point of view.
  • They are made from 100% natural ingredients, do not contain dyes, preservatives, flavors or artificial sweeteners.
  • Comply with European quality standards.

NORMOCOLESTEROL Tea contributes to:

  • Maintaining the normal concentration of cholesterol and fat in the blood;
  • Reducing fat deposits on the walls of blood vessels;
  • Detoxification of the body;
  • Production and removal of the bile.

Consumed regularly, NORMOCOLESTEROL Tea helps maintain normal blood cholesterol and fat levels.

Cholesterol is part of the large category of lipids, along with triglycerides. Lipids (fats) together with proteinscarbohydrates (sugars), vitamins and minerals represent the active source of nutrients needed to maintain life. Nevertheless, due to unbalanced diet, stress and genetic predisposition, lipid metabolism degrades and more cholesterol and triglycerides result from the disfunction. The  excess of cholesterol and triglycerides produced gradually begin to deposit, resulting in increased body weight,  thickening of the blood vessel walls (atherosclerosis) and increased risk of cardiovascular disease.




  • artichokes (Cynara scolymus) – leaves (20%);
  • silver birch (Betula pendula) – leaves (20%);
  • dandelion (Taraxacum officinale)– aerial parts (20%);
  • angelica (Angelica archangelica) – root (10%);
  • burdock (Arctium lappa) – root (10%);
  • chicory (Cichorium intybus) – root (10%);
  • sweet clover (Melilotus officinalis) – aerial parts (10%).


Suggested Use

Suggested Use:

Cold maceration is made from a teaspoon of powder added to 250 ml of cold water and kept for 6-8 hours at room temperature. The liquid is then strained using a tea strainer and drunk on an empty stomach.

Dosage: 3 cups of cold maceration per day, 30 minutes before meals.

The powder is obtained by grinding the plants.

Infusion is made from 2 teaspoons of plants added to 250 ml of boiling water. The liquid is kept at room temperature for 15 minutes, strained using a tea strainer and drunk on an empty stomach.

Dosage: 3 cups of infusion per day, 30 minutes before meals.


Intolerance to any of the components of the product.

A product notified by SNPMAPS (The National Romanian Office For Medicinal Plants and Bee Products), notification no. 3695/18.03.2009.


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